2019 Harvest Moon Feast

Monday, October 7, 2019
6:00 pm–9:00 pm
Mill Wharf Restaurant

Advance ticket sales have ended, but you can still buy tickets at the door.

Sponsored by:

 

 

 

 

Join us for our premier fall event, the 12th Annual Harvest Moon Feast, at the Mill Wharf Restaurant on Scituate Harbor. Come spend an enjoyable evening sampling dishes from the South Shore’s finest restaurants, listening to great jazz, and enjoying complimentary wine and beer tastings. There will also be a cash bar.

Proceeds from this event directly support the continuation of our environmental education programs. These programs provide children and adults opportunities to learn about protecting our waters by engaging in hands-on environmental science. This year, more than 2,500 children attended our Water All Around You program, participated in our River Adventures Camp, or joined our Estuary Explorers pontoon boat ecology tours.

Come spend an enjoyable evening with old friends and meet some new ones while supporting a great cause!

$70 per person – Advance ticket sales have ended, please buy your tickets at the door.
$80 per person – Day of at the door

Enjoy Tastings and a Raw Bar From:

• Mill Wharf, Scituate
• Cooking with Abby, Norwell – Blacknut cakes and cookies
• The Chef’s Table Catering, Marshfield – Pop over beef brisket sliders with horseradish pipette/homemade potato gaufrittes & pickles
• Ellen Mackenzie Caterer, Scituate – Fall squash gratin
• French Memories Bakery, Cohasset – Assorted fruit tarts
• Galley Kitchen & Bar, Scituate – Shepherd’s Pie
• Lavishly Dunn Catering, Hanover – Coq au vin, yukon & sweet potato mash, micro greens
• Leena’s Kitchen, Plymouth – Meatballs
• Mullaney’s Fish Markets, Cohasset, Scituate – Raw Bar and Scallops with Butternut Squash Purée
• Pangea Shellfish Company, Boston – Raw bar
• The Parrot, Hull – Poke
• Riva, Scituate – Braised short rib with root vegetables
• Rivershed, Scituate – Pork tostadas with charred corn and bbq aioli
• Salt Raw Bar + Fine Cuisine, Plymouth – Seafood rice
• and more

Complementary Spirits, Craft Beer and Wine Tastings by:

• Commonwealth Wine & Spirits – Spirits tastings
• High Hook Wines – Wine tastings
• United Liquors, Taunton – Spirits tastings
• Untold Brewing, Scituate – Beer tastings

Enjoy Music by:

• The Lance Van Lenten Jazz Quartet

Event Chairs:

• Lindsey Flaherty
• Sally Caverly

Host Committee:

• Margaret Bergsten, Scituate
• Laurie Detwiler, Norwell
• Sarah Baker, Norwell
• Wendy Oleksiak, Scituate
• Abby Gray, Norwell
• Nancy Colella, Norwell
• Alice Boyd, Scituate
• Rachel Wollam, Norwell
• Patty Hearns, Scituate

Please help make our Harvest Moon Feast a success and ensure our environmental education programs continue to have great impact in our communities!

$70 per person – Advance ticket sales have ended, please buy your tickets at the door.
$80 per person – Day of at the door

Proceeds benefit the North and South Rivers Watershed Association educational programs.