Harvest Moon Feast Pairs Great Food and Drink with Good Friends
Despite the weather, the 2018 NSRWA Harvest Moon Feast boasted quite a turnout. More than 170 guests got to sample the finest food and spirits on the South Shore. It was truly a special evening with lots of new faces. The event brought in approximately $20,380 in ticket sales and donations, plus matching funds from the Bloomwhistle Charitable Trust matching grant!
Click here to see event photos on our Facebook page.
Thank you to our all of our participating businesses. Please support them with your patronage.
- Mill Wharf, Scituate
- Mullaney’s Fish Markets, Cohasset, Scituate
- The Chef’s Table, Marshfield
- Cooking with Abby, Norwell
- Ellen Mackenzie Caterer, Scituate
- French Memories Bakery, Cohasset
- Galley Kitchen & Bar, Scituate
- Hola Flatbread & Tapas, Marshfield
- Hook & Harvest, Scituate
- Lavishly DunnCatering, Hanover
- Leena’s Kitchen, Plymouth
- Pangea Shellfish Company, Boston
- Riva, Scituate
- Rivershed, Scituate
- SALT Raw Bar + Fine Cuisine, Plymouth
- The Silent Chef, Scituate
- The Tinker’s Son, Norwell
- Classic Wine Imports, Taunton
- Commonwealth Wine & Spirits
- Knife & Son
- The Lance Van Lenten Jazz Quartet
Read more at wickedlocal.com